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They look pretty standard here, but trust me these are anything but boring. They’re the easiest, most deliciously chewy cookies made of just five ingredients: ground almonds, medjool dates, almond milk, dark chocolate chips (or raisins) and chia seeds. It’s magic!

  • 180g ground almonds
  • 12 medjool dates, pitted
  • 1 tablespoon chia seeds
  • 3 tablespoons almond milk
  • Handful of dark chocolate chips, or raisins
  1. Preheat oven to 180c, fan setting.
  2. Simply place all of the ingredients (apart from your dark chocolate chips or raisins) in a food processor and whizz until it forms a cookie dough.
  3. Once mixed, add the dark chocolate chips or raisins and give it another very quick whizz to mix it all together.
  4. Use a tablespoon to take a scoop of the mixture out one at a time, rolling them into balls and placing them on a lined baking sheet.
  5. Once you have about 12 round balls, squish them down to form cookie shapes.
  6. Bake in the oven for 15-20 minutes until golden.