Over 100 vegan recipes
Quick & Easy is the fastest selling vegan cookbook of all time in the UK. This book helps to make plant-based cooking as easy as possible with time focused chapters of 10-15 minute meals, 20-30 minute meals, and big batch cooking. Our favourite recipes are the mushroom and walnut ragu; harissa hummus; creamy kale and mushroom salad; satay sweet potato curry and fruity coconut & dark chocolate flapjacks.
100 all-new plant-based recipes
Inspired by the recipes from our café and supper clubs, this book is full of deliciousness. The five bean chilli with homemade corn bread is a real favourite of ours, as is the Sri Lankan curry (this recipe was also featured on the Netflix show, ‘Down To Earth’). You’ll also find an amazing collection of desserts, with anything from our almond Victoria sponge, orange and blueberry cake, coffee cake, fudgy brownie, lemon cake, and much more.
Healthy recipes to love, share and enjoy together
Recipes to share with friends and family, with menu ideas for brunches, kitchen suppers, and more showstopping meals. Our favourite recipes are the aubergine and tomato pesto rolls with coconut tzatziki; mini baked potatoes with cashew sour cream and chives; spicy baked avocado bites with a lime cashew dip; and chana masala with coconut rice and aloo gobi.
30 new recipes in a mini pocket book from bestselling cookery author deliciously ella.
A small, bite-sized book filled with ideas for delicious, speedy smoothies and juices, all of which are bursting with colour and flavour. We love the acai bowls, our go-to green juice, mint and matcha latte, cashew coffee smoothie and chocolate hazelnut milk.
The second book by the record-breaking bestselling author of deliciously ella
Our second book makes plant-based eating easy with delicious recipes for a warming turmeric tonic, winter spiced pear and apple crumble, summer strawberry and banana crumble, warming pesto butter beans, best baked sweet potato and our favourite pea & cauliflower bowl with crispy kale
The bestselling debut cookbook from deliciously ella that's taken the healthy eating world by storm
This was our first book, published back in January 2015. It became the fastest selling debut cookbook of all time and transformed deliciously ella from a small online community, to part of the mainstream. Our favourite recipes are the mango and cashew mousse, sweet potato brownies, energy balls, homemade granola, and simple oat cookies
