Cobweb Cookies
These spooky spiderweb cookies are an easy sweet treat made with oats, ground almonds and piped with a simple chocolate cobweb design — perfect for Halloween.
View RecipeWith the spookiest time of the year around the corner, we’re here to share delicious, plant-based Halloween recipes, celebrating the very best of seasonal ingredients. Whether you’re hosting a party or having a cosy night in, these seasonal recipes are made with simple, kitchen cupboard ingredients, providing a healthier way to enjoy your favourite seasonal dishes and treats.
From Cobweb Cookies and a Pumpkin Spiced Latte, to a Pumpkin, Sage & Onion Galette, Spiced Chickpea Pastry Parcels and Roasted Pumpkin Hummus – there’s something for everyone to enjoy, little ones included.
These spooky spiderweb cookies are an easy sweet treat made with oats, ground almonds and piped with a simple chocolate cobweb design — perfect for Halloween.
View RecipeThese are one of the best sweet treats I’ve ever eaten! They’re unbelievably delicious. The texture is incredible – a mix of gooey and chewy with crunchy bites of baked buckwheat in between. They’re sweet and chocolatey, but not too sickly and so easy to make too. The icing adds even more sweetness, but this is completely optional.
View RecipeThese moreish chocolate and tahini sesame bites are the perfect post-lunch, or post-dinner, hit of chocolate. They’re just the right balance of smooth, rich, sweet and crunchy, and packed with a delicious mix of toasted nuts and seeds.
View RecipeThese Halloween spider cookies are great fun to make at home and taste delicious. The cookies are golden and crunchy on the outside and soft and chewy in the middle. We love to use our nut butter balls to make the spiders but you can easily use anything you've got at home instead.
View RecipeThese blackberry cookies with tahini drizzle could not be more simple to make and they are absolutely delicious. You can make them using blackberry compote or fresh blackberries, we’ve given the recipe for both so that you can choose. Leftover compote would be perfect for breakfast with yoghurt and granola.
View RecipeWhether for a party with friends, movie-night snack or stress-free after-dinner dessert, this salted chocolate popcorn is quick, easy and great for sharing.
View RecipeA beautiful autumnal dish, perfect for sharing with friends and family. The crispy sage leaves add a beautiful touch, while the toasted hazelnuts create a lovely crunch and the sweet, roasted onions coupled with the roasted pumpkin give the whole dish a little sweetness.
View RecipeWanting something that’s healthy, satisfying and delicious? This warm roasted squash salad ticks all the boxes. Not only will your taste buds love this dish, but your gut microbes will thank you too.
View RecipeGather friends for a get-together or enjoy on a quiet night in — whatever the occasion, make the most of pumpkin season and serve up this simple yet delicious hummus as your new favourite autumn dip.
View RecipeGive your veggies some umami love with this utterly delicious (and easy) idea for savoy cabbage. The flavours of miso, sesame, maple syrup, lemon and tahini take it to the next level and it’s perfect served with a warm rice salad.
View RecipeComforting, sweet and spicy, this filo swirl looks amazing on the table. It’s packed with flavour and colour with the shallots, squash and spinach combined with warming chilli flakes and fresh rosemary. It takes a bit of time, but it’s well worth it.
View RecipeThese spiced chickpea pastry parcels are the perfect thing to make for a summer Sunday lunch, or to pack for a picnic as something a little special. With fragrant spices, packed with veggies and chickpeas, and golden flaky pastry, they were an instant hit at DE HQ — we’re sure they will be for you, too!
View RecipeMaking your own coffee shop favourite is easy with this festive pumpkin spiced latte recipe. The cinnamon, ginger and nutmeg makes it an irresistible winter warmer.
View RecipeThick, rich and creamy. The ritual of making this hot chocolate is almost (not quite!) as satisfying as drinking it. The pinch of sea salt is the secret to really maxing out that chocolate flavour.
View RecipeCater for the designated drivers, kids or teetotalers at your party with this warming, alcohol-free mocktail that’s packed with plenty of cheer.
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