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Baked Veggie Crackers 30g Sweet Potato & Rosemary

Crunchy, full of flavour and so versatile, our baked veggie crackers have quickly become our go-to savoury snack. In this recipe, we mix sweet potato flour with rosemary, nigella seeds, paprika and turmeric to create a delicious cracker.

Gluten free. Vegan friendly.

Ingredients

Rice Flour, Cassava Flour, Sweet Potato Flour (13%), Corn Flour, Rapeseed Oil, Wholegrain Rice Flour, Brown Rice Syrup, Chia (Salvia Hispanica) Seeds, Dried Rosemary, Salt, Nigella Seeds, Paprika, Turmeric.

Nutrition

Typical values Per 100g Per 30g serving
Energy 1770kJ / 419kcal 531kJ / 126kcal
Fat 7.7g 2.3g
of which saturates 0.9g 0.3g
Carbohydrate 82.0g 24.7g
of which sugars 7.3g 2.2g
Fibre 3.2g 1.0g
Protein 3.7g 1.1g
Salt 1.40g 0.42g
£10.00

10 × 30g bags

Minimum order of 2 boxes of crackers, please choose any combination of 2 of the Crackers range.

Reviews

Average rating

5
  1. carolemary ·

    This is my second order of these crackers. They are tasty on their own and great with houmous.

  2. gemgrierson ·

    So delicious! Completely moreish crackers. Love the fact these are baked and gluten free. Taste so much better than pita bread equivalents. My children also love them.

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