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nutty granola with cashews, almonds & hazelnuts

We love the crunchy texture and nutty flavour of this recipe. To make it, we crush the hazelnuts, before tossing them with gluten free oats, maple syrup and orange juice. We then stir in cashews, almonds, pumpkin seeds and sunflower seeds and bake it all to perfection. It takes time to create the perfect granola, so we make each bag in small batches.

High in Fibre, Source of Protein, Vegan Friendly.

Gluten & Dairy Free. Store in a cool dry place.

we’re so excited to have a brand new look. we don’t want to send our previous packaging to waste so your order might contain both old and new pack designs whilst we’re making this switch

Ingredients

Gluten Free Oats (60%), Mixed Nuts (13%), (Cashews (6%), Almonds (4%), Hazelnuts (3%)), Date Syrup, Sunflower Oil, Maple Syrup (4%), Sunflower Seeds (3%), Orange Juice (3%), Pumpkin Seeds (2%)

For allergens, including cereals containing gluten, see ingredients in bold.

nutritional information

typical values per 100g Per 45g serving
Energy 1699kJ / 405kcal 765kJ / 182kcal
Fat 16.7g 7.5g
of which saturates 2.3g 1.0g
Carbohydrate 48.6g 21.9g
of which sugars 11.4g 5.1g
Fibre 6.1g 2.7g
Protein 12.4g 5.6g
Salt 0.04g 0.02g
£24.00

6 × 450g packs

Reviews

Average rating

5
  1. Laura Johnson ·

    Perfect granola for getting all the delicious nuts in your body! So much texture and goodness in a bowl x

  2. Claire Brennan ·

    This Granola has became a staple breakfast for both my boys.
    I also love them, they have such a nice texture.

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