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Plants Genovese Basil Pesto

basil pesto with cashews, pine nuts & silky tofu

delicious served stirred through plants spinach fusilli, then topped with toasted pine nuts


sunflower seed oil, basil in sunflower seed oil (Basil, sunflower seed oil, salt) (34.7%), cashew nuts (10%), water, potato flour, lemon juice, tofu (soy, water) (1.0%), vegetable fibre, extra virgin olive oil, pine nuts (0.5%), garlic, salt.

For allergens, including cereals containing gluten, see ingredients in bold.