wellness
Class of the Day
![Let's Flow Stretch & Mobility](http://images.ctfassets.net/8ffyq0lxv9d2/2nQKaEZtPhfBE8dki78Kel/97c0ea7618d810c2d1286ab23e6c376c/let-s_flow_strech_and_mobility.jpg?w=500)
20 mins
Let's Flow Stretch...
With Yasmeen Mohamed
3 sweet potatoes
peeled & cut into bite-sized pieces
3 carrots
peeled & chopped
1 tablespoon nutritional yeast
(+ extra for sprinkling)
dash of almond milk
1 onion
peeled & diced
3 cloves garlic
peeled & chopped
7 oz chestnut mushrooms
sliced
1 heaped teaspoon ground cumin
1 heaped teaspoon paprika
240g canned cooked green lentils
2 tablespoons tomato purée
¼ litre vegetable stock
boiling
2 x 14 oz tins chopped tomatoes
pinch of sea salt & black pepper