Sweets

Raw Espresso Brownies

1 February 2019
Total Time
65 Mins
Serves
10

These brownies taste like heaven. They are unbelievably wonderful, just so sweet, gooey and rich. No matter how many hundreds of times I make them I still can’t quite believe how amazingly they turn out and how easy they are – just five ingredients in a food processor whizzed for a couple of minutes. You’re going to love these!

Ingredients:

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Method:

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Ella’s Tips

You can leave out the espresso shot if you just want raw, gooey brownies.


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