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Garlic, Harissa & Tomato Chickpeas

15 May 2020
Total Time
25 Mins
Serves
2

This simple yet elegant recipe is great for entertaining friends at breakfast or brunch. You need just a handful of kitchen cupboard essentials and you can get creative with how you serve it - we love ours with brown rice, a dollop of coconut yoghurt and some chopped coriander. Roasting tomatoes on the side makes a beautiful and delicious topping.

Ingredients:

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Method:

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Ella’s Tips

This goes really well topped with sliced avocado and sesame seeds.


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