Sides

Maple Roasted Parsnips & Carrots

5 October 2017
Total Time
40 Mins
Serves
6

These delicious roasted parsnips & carrots are an amazing side dish, especially around Christmas time. I love how the maple syrup adds a sweet glaze. It works so well with the crispy outsides and soft insides of the veggies.

Ingredients:

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Method:

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Ella’s Tips

The veggies will roast fast in this recipe because the oven is so hot, you can also cook them for longer on a lower temperature.


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