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We can’t get enough of these homemade Snickers bites at Deliciously Ella HQ at the moment. They’ve got a chewy peanut base and gooey miso caramel, all covered in a silky smooth layer of dark chocolate. We love eating them straight from the fridge.
Ella’s Tips To cut neat slices, use a sharp knife and warm jug of hot water. Dry the knife and slice into bars, repeating the process as needed. How would you rate this recipe? Submit Rating
Unlock thousands of delicious plant-based recipes Become a Deliciously Ella member today Join Now
We can’t get enough of these homemade Snickers bites at Deliciously Ella HQ at the moment. They’ve got a chewy peanut base and gooey miso caramel, all covered in a silky smooth layer of dark chocolate. We love eating them straight from the fridge.
Ella’s Tips To cut neat slices, use a sharp knife and warm jug of hot water. Dry the knife and slice into bars, repeating the process as needed. How would you rate this recipe? Submit Rating
Unlock thousands of delicious plant-based recipes Become a Deliciously Ella member today Join Now 
