Grain Porridge With Banana, Peanut Butter & Cacao Nibs
7 January 2022
Total Time5 Mins
Serves1
We think it’s a great idea to alternate different grains in your porridge to make sure your body is getting a variety of vitamins and minerals. Here we use porridge oats and add in quinoa, barley, or brown rice - your choice. Cacao nibs are a source of protein, fibre, healthy fats and antioxidants.
This recipe comes from our healthy plant based January | week 2 meal plan, where cooking quinoa, barley, or brown rice ahead of time is part of the weekly meal prep.