These crumble squares are made up of three layers; the oaty base is a blend of oats, coconut oil, almond butter and maple baked to create a biscuity base. The middle layer is fruity with a sweet raspberry chia jam, and the top layer is a blend of flaked almonds, ground almonds and maple. These are crumbly, so be sure to serve in a bowl with a big scoop of coconut yoghurt or ice cream.
