Fruity and fragrant, our sparkling kombucha with notes of apples and elderflower is blended with Lactic Acid Bacillus live cultures. Pour over ice with a few sprigs of mint for the perfect refreshing drink. 250 ml.
Sparkling Water, Kombucha Culture (6%), Apple Juice from Concentrate (30%), Elderflower Extract (2.3%), Lactic Acid Bacillus.
I’m not a big (alcohol) drinker so I’m always looking for something delicious to enjoy in the evenings or to serve to friends as a non-alcoholic option and our kombuchas have filled that gap perfectly. They’re delicious at any point of the day, but as a refreshing dinner drink, served with lots of ice, mint and lemon, they’re just perfect.
